Grilled vegetables and protein over fluffy quinoa with tzatziki sauce and Mediterranean toppings.
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Grilled vegetables and protein over fluffy quinoa with tzatziki sauce and Mediterranean toppings.
Crispy chips layered with black-eyed peas, melted cheese, and zesty toppings for a Southern twist on a favorite crowd-pleaser.
Smoky chipotle chicken with roasted peppers and onions over fluffy rice, topped with fresh zesty avocado salsa for bold Mexican-inspired flavors.
Creamy coconut rice paired with seasoned chicken, crisp vegetables, and fragrant Thai herbs for a balanced aromatic meal.
Flavorful slow-cooked carnitas with rice, beans, corn, fresh vegetables, and zesty lime crema for a satisfying Mexican-style meal.
Hearty mashed black-eyed peas with spices in warm tortillas, topped with fresh cilantro, onion, and zesty lime.
Vibrant Mediterranean pasta with tender black-eyed peas, garlic, and fresh herbs ready in 30 minutes.
Hearty plant-based patties made with mashed black-eyed peas, vegetables, and smoky spices for a delicious vegetarian meal.
Crispy, golden fritters blending mashed black-eyed peas with onions and spices for irresistible snacking.