Delicious Dinners, Fewer Dishes

Mediterranean-inspired one-pan chicken with feta, pomegranate, and colorful roasted vegetables.

Spicy blackened shrimp with rice and vegetables in a vibrant, Cajun-style one-pan main dish.

Juicy shrimp and tender asparagus in a garlicky lemon sauce come together quickly for a vibrant, wholesome dinner.

Creamy tomato basil pasta cooked in one pot for a fast, flavorful, and easy main course.

Creamy chicken, gnocchi, sun-dried tomatoes, and Parmesan meld in this satisfying skillet meal.

Effortless teriyaki chicken that simmers while you handle life. Tender, flavorful, and perfect paired with veggies and rice.

A comforting, creamy rice dish with tender asparagus and savory Parmesan — perfect for spring meals.

Vibrant linguine with asparagus, snap peas, and cherry tomatoes in a lemony Parmesan sauce, all cooked in a single pot.

A rich, warming curry with sweet potatoes, chickpeas, and aromatic spices in a creamy coconut-tomato sauce.

A traditional French vegetable medley featuring eggplant, zucchini, peppers and tomatoes simmered with aromatic herbs.

A zesty one-pan dish with juicy chicken, fluffy rice, and vibrant Mexican flavors, brightened with fresh lime and cilantro.

Pillowy potato gnocchi tossed with burst cherry tomatoes and melty mozzarella pearls, brightened with fresh basil.