Browse Every Recipe - Page Number 77

Vintage creamy pie using staples and minimal dairy; light, comforting, and easy to prepare.

Crispy tofu coated in a spicy chili-mayo sauce, served over rice with fresh vegetables and herbs.

Quick and wholesome waffles using grated sweet potatoes for natural sweetness and crispiness.

Slow-roasted Vidalia onions infused with butter and fresh herbs for a tender side.

Mediterranean-inspired pasta with tuna, olives, capers and tomato sauce, ready in 30 minutes.

A fast, single-serving mug dessert using everyday ingredients and microwave cooking.

Chewy, golden bagels crafted from staple ingredients for versatile meals and sharing.

Fluffy baked potatoes topped with savory chili, black beans, and melted cheddar cheese.

Baked enchiladas with seasoned beans, melted cheese, and enchilada sauce for a comforting meal.