What type of grapes work best?

Seedless grapes, either red or green, are ideal for this treat due to their sweetness and ease of coating.

Can I use other citrus juices instead of lemon?

Yes, lime juice can be a great substitute, offering a different but equally refreshing citrus flavor.

Freeze the coated grapes for at least two hours until they are firm and frosty for the best texture.

Cinnamon is optional but adds a warm, festive note that complements the sweetness of the grapes beautifully.

Serve the frozen grapes on skewers for a fun presentation, or pair them with sparkling wine or cocktails for celebrations.

Yes, these grapes are vegetarian and gluten-free, making them suitable for most dietary preferences.

A refreshing, sweet, and crunchy snack featuring grapes coated in a festive sugar topping—perfect for parties or a healthy dessert.

This treat has been a hit at every gathering I bring it to, loved by kids and adults alike.

Seedless grapes: 500 g (about 1 lb), red or green, washed and thoroughly dried
Lemon juice: 2 tbsp, freshly squeezed
Granulated sugar: 60 g (1/3 cup)
Ground cinnamon: 1/2 tsp, optional for a festive touch
Colored decorating sugar or edible glitter: 1 tbsp, optional for decoration

Step 1:: Remove grapes from stems. Wash thoroughly, pat completely dry with paper towels.
Step 2:: Place grapes in a large bowl. Drizzle with lemon juice and toss to coat evenly.
Step 3:: In a shallow dish, combine granulated sugar and cinnamon (if using).
Step 4:: Roll each grape in the sugar mixture until well coated. For extra festivity, sprinkle with colored sugar or edible glitter.
Step 5:: Arrange grapes in a single layer on a parchment-lined baking sheet.
Step 6:: Freeze for at least 2 hours, or until grapes are firm and frosty.
Step 7:: Serve immediately from the freezer for best texture.

A favorite at family parties where everyone enjoys the festive touch.

Serve on skewers for a fun party presentation. Pairs well with sparkling wine or festive cocktails.

Mixing bowl, shallow dish, baking sheet, parchment paper, paper towels

Calories: 85, Total Fat: 0 g, Carbohydrates: 22 g, Protein: 1 g (per serving)

This easy frozen grape treat is a refreshing delight perfect for any occasion.

→ What type of grapes work best?: Seedless grapes, either red or green, are ideal for this treat due to their sweetness and ease of coating.
→ Can I use other citrus juices instead of lemon?: Yes, lime juice can be a great substitute, offering a different but equally refreshing citrus flavor.
→ How long should the grapes freeze?: Freeze the coated grapes for at least two hours until they are firm and frosty for the best texture.
→ Is the cinnamon necessary?: Cinnamon is optional but adds a warm, festive note that complements the sweetness of the grapes beautifully.
→ What are some serving ideas?: Serve the frozen grapes on skewers for a fun presentation, or pair them with sparkling wine or cocktails for celebrations.
→ Are these suitable for special diets?: Yes, these grapes are vegetarian and gluten-free, making them suitable for most dietary preferences.