Save It A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips perfect for a light, customizable meal or sharing with friends.
The first time I brought out a girl dinner platter at a casual gathering, everyone gravitated toward it and discovered new favorite snack combos. It is always a hit whenever I want something easy and fun for dinner.
Ingredients
- Cheeses: 60 g brie cheese, sliced, 60 g sharp cheddar, cubed, 60 g goat cheese, crumbled
- Meats (optional): 50 g prosciutto, 50 g salami
- Vegetables: 1/2 cucumber, sliced, 1 small carrot, sliced into sticks, 6 cherry tomatoes, halved, 1/4 cup marinated artichoke hearts
- Fruits: 1/2 apple, sliced, 1/2 cup grapes
- Dips & Spreads: 1/4 cup hummus, 1/4 cup tzatziki, 2 tbsp fig jam
- Snacks & Crunch: 1/2 cup mixed nuts, 1/2 cup crackers (choose gluten-free if needed), 1/2 cup pita chips
- Garnish: Fresh basil or mint leaves (optional)
Instructions
- Arrange the cheeses and meats:
- Place cheeses and meats (if using) on a large platter or board, spacing them out for visual appeal.
- Add vegetables and fruits:
- Cluster vegetable slices and fruit around the cheeses.
- Place dips and spreads:
- Put dips and spreads in small bowls, nestling them among the other ingredients.
- Fill with snacks:
- Fill in gaps with nuts, crackers, and pita chips.
- Garnish and serve:
- Garnish with fresh herbs if desired. Serve immediately.
Save It This platter is our go-to for impromptu movie nights or lazy Sunday dinners when no one wants to cook. Everyone loves building their own snack plate!
Required Tools
Large serving board or platter, small bowls for dips, cheese knife, paring knife
Allergen Information
Contains dairy, tree nuts, and gluten (if using regular crackers or pita chips); cured meats may contain nitrates. Check all labels for allergen warnings and use substitutes if needed.
Nutritional Information
Per serving: 450 calories, 28 g total fat, 36 g carbohydrates, 18 g protein
Save It This platter is endlessly flexible and always delicious. Arrange it with love and enjoy a laid-back meal with friends or family.
Common Questions About Recipes
- → How do I customize the platter for dietary needs?
Swap cheeses and dips for plant-based options, and choose gluten-free crackers to suit dietary preferences.
- → What wines pair well with this board?
Light white wines, such as Sauvignon Blanc, or sparkling water with citrus, complement the mix of flavors.
- → Can I add extra ingredients?
Yes, include favorites like olives, pickles, roasted vegetables, or additional fruits and nuts.
- → How can I make the presentation appealing?
Space ingredients attractively, use small bowls for dips, and add fresh herbs for a vibrant look.
- → Is this suitable for a group?
This board is ideal for sharing among friends, allowing everyone to enjoy a variety of flavors.
- → Are there allergen considerations?
Contains dairy, tree nuts, and gluten (unless alternatives used); always check packaged ingredients carefully.