Browse Every Recipe - Page Number 16

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A spoonful of macaroni and cheese with strawberries on top.
Berry Cheesecake Pasta Cups #136

Shell pasta with creamy cheesecake, fresh strawberries, and white chocolate, chilled in muffin cups for easy sharing.

A fork is in a bowl of pasta salad.
Strawberry Poppy Seed Pasta Salad #137

Pasta salad with sweet strawberries, creamy cheese, pecans, spinach, and tangy vinaigrette.

A bowl of pasta with tomatoes and cheese.
Peach Burrata Pasta Salad Basil #138

Creamy burrata, ripe peaches, and basil join pasta and cherry tomatoes with a silky balsamic drizzle.

A fork is in a bowl of food.
Creamy Garlic Tuscan Salmon Pasta #139

Pasta tossed with creamy garlic sauce, seared salmon, spinach, and sun-dried tomatoes for a flavorful Italian-inspired meal.

A sandwich with lobster and coleslaw on a wooden cutting board.
Nashville Hot Lobster Rolls #140

Fiery lobster with Nashville butter, slaw, and pickles in toasted buns for a bold, Southern-inspired main.

A black bowl filled with food.
Beer-Battered Shrimp Tacos Slaw #141

Golden beer-battered shrimp, tangy slaw, and warm tortillas combine for a crowd-pleasing taco fusion.

A bowl of rice with a spoon of honey on top.
honey butter seared scallops corn #142

Rich scallops glazed in honey butter, served with creamy corn risotto for a flavorful, elegant meal.

A spoon is being used to scoop chicken and vegetables from a pan.
Marry Me Chicken Gnocchi Skillet #143

Creamy chicken, gnocchi, sun-dried tomatoes, and Parmesan meld in this satisfying skillet meal.

A bowl of food with shrimp and vegetables.
Avocado Shrimp Rice Mango Salsa #144

Vibrant shrimp rice bowls topped with avocado, mango salsa, cucumber, and sesame for a fresh, tropical meal.