Pumpkin bread with sourdough discard, chocolate chips, and warm spices for a rich, moist, flavorful loaf.
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Pumpkin bread with sourdough discard, chocolate chips, and warm spices for a rich, moist, flavorful loaf.
Smooth butternut squash soup, blended with spices and topped with a festive spiderweb design for Halloween.
Festive gluten-free pumpkin sourdough skulls—moist, tangy, and perfect for Halloween or autumn gatherings.
Creamy smoothie bowl with pumpkin spice, swirled almond butter, and colorful, artistic toppings. Nourishing and delicious.
Crispy battered mozzarella and pepperoni skewers, dressed up with spooky faces. Fun, cheesy street snack fusion.
Succulent shrimp baked in a garlic butter sauce with fluffy rice, finished with fresh herbs and bright lemon.
Sausage, gnocchi, sun-dried tomatoes, and spinach unite in a creamy Italian-inspired skillet with easy cleanup.
Tender bell peppers baked with smoky beef, cheddar, and BBQ glaze for a comforting dinner everyone loves.
Falafel wraps with crispy tortilla strips and fresh veggies. Fun, flavorful lunch for kids and adults alike.