California-Inspired Eats

Creamy avocado and zesty lemon topped with perfectly poached eggs - a vibrant, nourishing breakfast ready in 15 minutes.

Juicy shrimp and creamy avocado top crisp tostadas for a vibrant, satisfying, and quick Mexican-inspired main dish.

Flatbread topped with summer vegetables, mozzarella, and basil pesto for a quick, vibrant Italian-style meal.

A vibrant bite featuring juicy watermelon, tangy feta, mint, and balsamic—ideal for summer gatherings.

Creamy pasta with gin, olive brine, and green olives, blending bold flavors for adventurous taste.

Crisp carrot salad with sesame, ginger, and fresh herbs; vegan, gluten-free, packed with flavor and nutrients.

Pasta salad with sweet strawberries, creamy cheese, pecans, spinach, and tangy vinaigrette.

Creamy burrata, ripe peaches, and basil join pasta and cherry tomatoes with a silky balsamic drizzle.

Vibrant shrimp rice bowls topped with avocado, mango salsa, cucumber, and sesame for a fresh, tropical meal.