California-Inspired Eats

59 entries available in this collection. Section 7 out of 7

California-Inspired Eats Collection

Ripe peaches, torn burrata, and prosciutto slices atop arugula, finished with olive oil and balsamic glaze.
Burrata and Peach Summer Salad

Creamy burrata, sweet peaches, prosciutto and peppery greens dressed with olive oil and balsamic glaze.

Crispy rice Caprese salad featuring vibrant tomatoes, creamy mozzarella, and basil.
Crispy Rice Caprese Salad

Crispy rice cakes paired with juicy tomatoes, mozzarella, and fresh basil create a satisfying, summery salad.

A stunning Peach Burrata Prosciutto Salad, ready in fifteen minutes for a light meal.
Peach Burrata Prosciutto Salad

Sweet peaches, burrata, and prosciutto layered over greens for a refreshing, Italian-inspired summer dish.

Vibrant Tomato Peach Panzanella salad with bursting burrata and toasted bread cubes.
Tomato Peach Panzanella Burrata

Juicy tomatoes, ripe peaches, burrata, and basil tossed with golden toasted bread for a fresh summer dish.

Vibrant canned tuna poke bowl filled with rice, avocado, and a tangy sesame dressing.
Canned Tuna Poke Bowl

Fresh tuna, rice, veggies, and zesty dressing combine for a quick, vibrant bowl with bold, satisfying flavors.