Save It A vibrant, healthy snack platter featuring a colorful array of fresh fruits, vegetables, cheeses, and dips—perfect for sharing at parties or as a cheerful midday pick-me-up.
This snack tray has become my go-to when hosting friends because the fresh combination always impresses and brings smiles.
Ingredients
- Fresh Fruits: 1 cup pineapple chunks, 1 cup strawberries, halved, 1 cup orange segments, 1 cup seedless grapes
- Fresh Vegetables: 1 cup baby carrots, 1 cup cucumber slices, 1 cup yellow bell pepper strips, 1 cup cherry tomatoes
- Cheese & Crackers: 150 g cheddar cheese, cubed, 150 g gouda cheese, sliced, 1 cup gluten-free crackers
- Dips: ½ cup hummus, ½ cup Greek yogurt dip (plain or with herbs)
Instructions
- Step 1:
- Wash and dry all fruits and vegetables thoroughly.
- Step 2:
- Slice and prepare all fruits and vegetables as indicated.
- Step 3:
- Arrange fruits on one section of a large platter, grouping by color for visual appeal.
- Step 4:
- Arrange vegetables in another section, fanning out for easy access.
- Step 5:
- Add cheese cubes and slices to the tray in a separate section.
- Step 6:
- Place gluten-free crackers in a small pile or bowl on the tray.
- Step 7:
- Spoon hummus and Greek yogurt dip into small bowls and nestle them on or near the platter.
- Step 8:
- Serve immediately, or cover and refrigerate until ready to serve.
Save It My family loves gathering around this tray during celebrations, savoring each fresh bite together.
Notes
For extra color add sliced kiwi blueberries or radishes Substitute cheeses as desired eg mozzarella Swiss Pair with a crisp white wine or sparkling water with citrus slices For a vegan option use plant-based cheeses and dips
Required Tools
Large serving platter or tray Small bowls for dips Sharp knife Cutting board
Nutritional Information
Calories 220 Total Fat 9 g Carbohydrates 28 g Protein 9 g
Save It This snack tray is both visually stunning and delicious making it a great choice for any occasion.
Common Questions About Recipes
- → What fruits are included in the tray?
The tray features pineapple chunks, halved strawberries, orange segments, and seedless grapes.
- → Which cheeses complement the platter?
Cheddar and gouda cheeses are included, but alternatives like mozzarella or Swiss can be used.
- → Are the crackers gluten-free?
Yes, gluten-free crackers are used; verify packaging to ensure suitability for gluten sensitivities.
- → What dips are served with the tray?
Hummus and Greek yogurt dip (plain or herb-flavored) are offered alongside the platter.
- → How should I prepare the vegetables?
Wash thoroughly, then slice baby carrots, cucumber, yellow bell pepper strips, and cherry tomatoes for easy serving.