Summer Watermelon Feta Skewers

These vibrant skewers combine juicy watermelon cubes, creamy feta, and fresh mint leaves for a refreshing bite perfect for summer gatherings. Simply thread the ingredients onto wooden skewers, drizzle with olive oil and balsamic glaze if desired, then sprinkle with black pepper. The fruity sweetness balances the tanginess of the cheese, while mint adds a fresh note. No cooking required, making them an easy and stylish appetizer option.

Updated on Sat, 21 Feb 2026 08:07:29 GMT
Vibrant watermelon feta salad skewers with fresh mint, drizzled with olive oil and balsamic glaze.  Save It
Vibrant watermelon feta salad skewers with fresh mint, drizzled with olive oil and balsamic glaze. | zetluna.com

When summer heat calls for something light, refreshing, and effortlessly elegant, these Watermelon Feta Salad Skewers answer with a perfect balance of sweet, salty, and herbaceous flavors. This Mediterranean-inspired appetizer transforms simple ingredients into a vibrant party centerpiece that's as delicious as it is beautiful. The combination of juicy watermelon, creamy feta cheese, and aromatic fresh mint creates a flavor symphony that captures the essence of warm-weather entertaining.

Vibrant watermelon feta salad skewers with fresh mint, drizzled with olive oil and balsamic glaze.  Save It
Vibrant watermelon feta salad skewers with fresh mint, drizzled with olive oil and balsamic glaze. | zetluna.com

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The beauty of this recipe lies in its simplicity and the quality of its ingredients. Fresh, seedless watermelon provides natural sweetness and hydration, while tangy feta cheese adds a creamy, salty contrast. The mint leaves contribute a cool, refreshing note that ties everything together. A drizzle of extra-virgin olive oil and optional balsamic glaze elevates these simple skewers into something truly special, perfect for poolside parties, backyard barbecues, or elegant summer soirées.

Ingredients

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  • 4 cups seedless watermelon, cut into 1-inch cubes
  • 16 fresh mint leaves
  • 8 oz feta cheese, cut into 1-inch cubes
  • 2 tbsp extra-virgin olive oil
  • 1 tbsp balsamic glaze (optional)
  • Freshly ground black pepper, to taste
  • 16 small wooden skewers or toothpicks
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Instructions

Step 1: Assemble the Skewers
Thread one cube of watermelon onto each skewer, followed by a mint leaf and a cube of feta cheese.
Step 2: Complete the Assembly
Repeat until all skewers are assembled.
Step 3: Arrange for Serving
Arrange skewers on a serving platter.
Step 4: Add the Drizzle
Drizzle with olive oil and balsamic glaze (if using).
Step 5: Final Touch
Sprinkle with freshly ground black pepper just before serving.

Zusatztipps für die Zubereitung

For best results, use a sharp knife and cutting board to create uniform 1-inch cubes of both watermelon and feta cheese. This ensures even distribution of flavors and an attractive presentation. Choose a ripe, seedless watermelon for optimal sweetness and convenience. If your feta is particularly soft, chill it in the refrigerator for 30 minutes before cutting to make it easier to handle. When threading the ingredients onto skewers, be gentle with the watermelon to prevent it from breaking apart. The mint leaves should be fresh and vibrant; gently press them against the skewer between the watermelon and feta for the best visual effect.

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Varianten und Anpassungen

This recipe is wonderfully adaptable to personal preferences and dietary needs. For extra flavor and color, add a thin slice of cucumber or a cherry tomato to each skewer as suggested in the notes. Substitute fresh basil for mint if desired for a different herbal profile that pairs equally well with watermelon and feta. For a vegan version, replace the feta with a plant-based cheese alternative or marinated tofu cubes. You can also experiment with different cheese varieties such as fresh mozzarella or goat cheese for a milder or tangier flavor respectively. If balsamic glaze isn't available, a light drizzle of honey with a squeeze of lime juice makes an excellent alternative.

Serviervorschläge

These watermelon feta skewers are best served chilled, making them an ideal make-ahead appetizer for summer entertaining. Arrange them on a large serving platter just before guests arrive, then drizzle with olive oil and balsamic glaze at the last moment to maintain their fresh appearance. They pair beautifully with a crisp rosé or chilled white wine, as noted in the recipe. Consider serving them alongside other Mediterranean-inspired dishes like hummus, olives, and grilled vegetables for a complete summer spread. For outdoor events, keep the platter on ice or in a cool spot to maintain freshness throughout your gathering.

Colorful summer party appetizer featuring juicy watermelon cubes, creamy feta, and mint on skewers.  Save It
Colorful summer party appetizer featuring juicy watermelon cubes, creamy feta, and mint on skewers. | zetluna.com

With just 65 calories per serving and a preparation time of only 15 minutes, these Watermelon Feta Salad Skewers prove that impressive entertaining doesn't require hours in the kitchen. Whether you're hosting a casual backyard gathering or an elegant summer celebration, these colorful, refreshing skewers will delight your guests and leave you free to enjoy the party. The combination of fresh produce, quality cheese, and simple Mediterranean flavors creates an appetizer that's both timeless and thoroughly modern—perfect for today's health-conscious, flavor-loving food enthusiasts.

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Common Questions About Recipes

Can I prepare these skewers in advance?

Yes, you can assemble the skewers a few hours ahead and refrigerate them. Add olive oil and seasonings just before serving to keep them fresh.

What can I substitute for feta cheese?

Soft cheeses like goat cheese or halloumi work well as alternatives, offering a similar creamy texture and tangy flavor.

Is balsamic glaze necessary?

No, balsamic glaze is optional but adds a sweet and tangy finish that complements the watermelon and feta.

Can I add other ingredients to the skewers?

Yes, thin cucumber slices or cherry tomatoes make great additions for extra flavor and color.

What beverages pair well with these skewers?

Chilled white wine or a crisp rosé enhances the fresh and tangy notes of the skewers.

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Summer Watermelon Feta Skewers

Juicy watermelon cubes paired with creamy feta and fresh mint on skewers for a light summer treat.

Prep Time
15 mins
0
Overall Time
15 mins
Authored by Clara


Skill Level Required Easy

Cuisine Type Mediterranean

Recipe Output 16 Number of Portions

Dietary Needs Veggie-Friendly, Free of Gluten, Low-Carbohydrate

The Ingredients You'll Need

Fresh Produce

01 4 cups seedless watermelon, cut into 1-inch cubes
02 16 fresh mint leaves

Dairy

01 8 oz feta cheese, cut into 1-inch cubes

Pantry

01 2 tablespoons extra-virgin olive oil
02 1 tablespoon balsamic glaze
03 Freshly ground black pepper to taste

Equipment

01 16 small wooden skewers or toothpicks

Step-by-Step Instructions

Step 01

Assemble skewers: Thread one cube of watermelon onto each skewer, followed by a mint leaf and a cube of feta cheese. Repeat until all skewers are assembled.

Step 02

Arrange for serving: Arrange assembled skewers on a serving platter in a single layer.

Step 03

Dress and finish: Drizzle skewers with extra-virgin olive oil and balsamic glaze. Sprinkle with freshly ground black pepper immediately before serving.

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Tools You'll Need

  • Sharp knife
  • Cutting board
  • Wooden skewers or toothpicks
  • Serving platter

Allergy Information

Review each ingredient to identify allergens and consult an expert if needed.
  • Contains dairy from feta cheese
  • Verify cheese labels for vegetarian suitability

Nutritional Facts (Per Serving)

Keep in mind these details are for general guidance and shouldn't replace professional advice.
  • Caloric Content: 65
  • Fats: 4 grams
  • Carbohydrates: 4 grams
  • Proteins: 2 grams

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