Save It A bold and unconventional latte that blends the subtle sweetness of caramelized onions with rich espresso and creamy milk. This avant-garde beverage offers a savory twist on the classic coffee drink, perfect for adventurous palates seeking new flavor frontiers.
I first tried this Onion Latte on a whim during a weekend kitchen experiment. To my surprise, the mellow caramelized onions brought a subtle sweetness and depth I never imagined in coffee. Ever since, it's become my go-to when I want something truly different.
Ingredients
- Yellow onion: 1 small, thinly sliced
- Unsalted butter: 1 tablespoon
- Granulated sugar: 1/2 teaspoon
- Salt: Pinch
- Freshly brewed espresso: 2 shots (60 ml)
- Whole milk: 300 ml (or oat milk for dairy-free option)
- Honey or maple syrup: 1 teaspoon (optional, for sweetness)
Instructions
- Prepare the onion base:
- Melt butter in a small skillet over medium-low heat. Add sliced onion, sugar, and salt. Cook slowly, stirring occasionally, until onions are deeply caramelized and golden. This takes about 12 minutes.
- Blend the caramelized onions:
- Transfer onions and pan juices to a blender, add 2 tablespoons of milk, and blend until smooth. Strain through a fine-mesh sieve for silkiness.
- Make the latte:
- Brew 2 shots of espresso and divide between two cups. Stir in 1 tablespoon of strained onion purée to each.
- Froth the milk:
- Heat remaining milk until steaming and froth using milk frother or whisk.
- Assemble:
- Pour frothed milk over espresso-onion mixture. Sweeten with honey or maple syrup if desired. Stir gently and serve.
Save It My family was skeptical at first, but after the first sip, even grandma asked for the recipe. It's now a quirky favorite for weekend brunch.
Required Tools
Skillet, blender, fine-mesh sieve, espresso machine or strong coffee maker, milk frother or whisk.
Allergen Information
Contains dairy (milk, butter). For vegan, use plant-based alternatives. No gluten, eggs, or nuts. Always check product labels for hidden allergens.
Nutritional Information
Calories: 110, Total Fat: 4 g, Carbohydrates: 15 g, Protein: 4 g (per serving)
Save It Serve immediately for the freshest flavor. This Onion Latte will surprise you!