Retro American Dishes

Tender cocktail sausages slow-cooked in a sweet and tangy apricot barbecue sauce. Ideal for parties and gatherings.

Tender meatballs in a tangy-sweet peach and apricot sauce, slow-cooked for an easy crowd-pleasing appetizer or main dish.

Smoky BBQ-seasoned fries topped with melted cheddar and fresh spring onions, served with creamy homemade ranch dip.

Golden jalapeño halves filled with creamy cheddar and cream cheese, air-fried until crispy. Ready in 25 minutes.

Golden grilled cheese with sun-dried tomato pesto and melted mozzarella

Hearty plant-based patties made with mashed black-eyed peas, vegetables, and smoky spices for a delicious vegetarian meal.

Crispy, golden fritters blending mashed black-eyed peas with onions and spices for irresistible snacking.