Save It Crispy, cheesy garlic bread slices topped with a spicy chili kick are perfect as a snack, appetizer, or party side. Simple to prepare and unbeatable in flavor, these slices bring together gooey cheese and hints of chili for crowd-pleasing bites.
The first time I made these, my friends couldn't stop raving about the cheesy, spicy twist on classic garlic bread—it disappeared within minutes at our game night.
Ingredients
- Bread: 1 baguette or Italian loaf, sliced into 8 pieces
- Garlic Butter: 4 tablespoons unsalted butter, softened, 3 cloves garlic, minced, 2 tablespoons fresh parsley, chopped, 1/2 teaspoon salt
- Cheese & Toppings: 1 cup shredded mozzarella cheese, 1/2 cup shredded cheddar cheese, 2 fresh green chilies, finely chopped (or 1 jalapeño for extra heat), 1/4 teaspoon crushed red pepper flakes (optional)
Instructions
- Prep Oven & Bread:
- Preheat oven to 400°F (200°C). Line baking sheet with parchment paper. Slice bread into 8 pieces.
- Make Garlic Butter:
- Mix softened butter, minced garlic, parsley, and salt in a bowl until combined.
- Spread & Top:
- Spread garlic butter on each bread slice. Sprinkle mozzarella and cheddar over slices. Add chopped green chilies and red pepper flakes if desired.
- Bake:
- Arrange bread slices on sheet. Bake for 10 to 12 minutes, until cheese is melted, bubbling, and edges golden.
- Serve:
- Garnish hot bread slices with extra parsley if desired.
Save It Making these together has turned into a fun family tradition, with everyone assembling their own slice and watching the cheese bubble in the oven.
Required Tools
Baking sheet, mixing bowl, knife and chopping board, spoon or spatula, parchment paper.
Allergen Information
Contains dairy (butter, cheese), gluten (bread), and garlic. Always check labels if unsure about allergen traces.
Nutritional Information
Each slice provides around 210 calories, 11 g fat, 19 g carbohydrates, and 8 g protein.
Save It Serve hot for maximum crunch and melty cheese—a guaranteed hit every time you need a fast appetizer or midnight snack.
Common Questions About Recipes
- → How spicy are these bread slices?
The spiciness depends on the amount and type of chilies used. You can adjust green chilies or use jalapeños for more heat, or swap with mild peppers for a gentler flavor.
- → Which cheeses work best for topping?
Mozzarella gives gooey stretch and cheddar boosts the flavor. You can add parmesan for more depth or use your favorite grated cheese blend.
- → Can I prepare the bread slices ahead of time?
It's best to bake just before serving for maximum crispness. You can assemble ahead and refrigerate, then bake when ready.
- → Is this dish suitable for vegetarians?
Yes, all listed ingredients are vegetarian. Double-check cheese labels to ensure they contain no animal rennet if preferred.
- → What dipping sauces pair well?
Marinara sauce complements the garlic and cheese notes beautifully. Ranch or pesto are also tasty dip options.
- → Can I make this gluten-free?
Use your favorite gluten-free bread for the base. Ensure all other ingredients are gluten-free as well for allergy concerns.