Rainbow Arch Veggie Sticks

Featured in: Orbit Fuel

This vibrant vegetable arrangement features fresh red, orange, yellow, green, and purple stalks artfully placed in an arch shape. The colorful display includes sliced bell peppers, cucumber, and purple carrot or red cabbage sticks. Served with optional dips like hummus or ranch, it offers a crunchy, refreshing bite perfect for quick snacking or entertaining. This easy-to-prepare snack takes just 15 minutes, requires no cooking, and suits vegetarian and gluten-free diets. It’s a playful, nutritious way to add more veggies to your day.

Updated on Tue, 09 Dec 2025 09:46:00 GMT
Rainbow Arch Veggie Sticks arranged in a colorful arc, perfect for a healthy and vibrant snack plate. Save It
Rainbow Arch Veggie Sticks arranged in a colorful arc, perfect for a healthy and vibrant snack plate. | zetluna.com

A vibrant, fun snack featuring an array of fresh vegetables arranged in a rainbow arch, perfect for kids and adults alike.

This snack always brightens up our family gatherings and encourages everyone to eat more veggies.

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Ingredients

  • Red bell pepper: 1/2 cup, sliced into sticks
  • Orange bell pepper: 1/2 cup, sliced into sticks
  • Yellow bell pepper: 1/2 cup, sliced into sticks
  • Cucumber: 1/2 cup, sliced into sticks
  • Purple carrot or red cabbage: 1/2 cup, sliced into sticks
  • Hummus or ranch dip: 1/2 cup (optional)

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Instructions

Step 1:
Wash and dry all vegetables thoroughly.
Step 2:
Slice the bell peppers, cucumber, and purple carrot or red cabbage into uniform sticks, about 3–4 inches long.
Step 3:
On a large platter or plate, arrange the vegetable sticks in an arch, starting with red, then orange, yellow, green (cucumber), and ending with purple.
Step 4:
Place a small bowl of hummus or ranch dip at one or both ends of the arch for dipping, if desired.
Step 5:
Serve immediately and enjoy!
Crisp Rainbow Arch Veggie Sticks, featuring colorful bell peppers with fresh cucumber, ready to be dipped. Save It
Crisp Rainbow Arch Veggie Sticks, featuring colorful bell peppers with fresh cucumber, ready to be dipped. | zetluna.com

My kids love helping me arrange the veggie sticks in the rainbow arch each time we make this snack.

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Required Tools

Sharp knife, cutting board, serving platter or large plate, small bowl for dip

Allergen Information

Contains sesame (if using hummus) and dairy (if using ranch dip). Double-check dip ingredients for allergens if purchasing pre-made.

Nutritional Information (per serving)

Calories 70 Total Fat 1 g Carbohydrates 14 g Protein 2 g

Vibrant Rainbow Arch Veggie Sticks: a festive platter of fresh, raw vegetables with creamy dip alongside. Save It
Vibrant Rainbow Arch Veggie Sticks: a festive platter of fresh, raw vegetables with creamy dip alongside. | zetluna.com

This colorful snack is perfect for any occasion and a healthy way to enjoy fresh veggies.

Common Questions About Recipes

β†’ What vegetables are used in the rainbow arch?

Red, orange, and yellow bell peppers, cucumber, and purple carrot or red cabbage sticks are arranged in the arch.

β†’ How should the vegetables be prepared?

Wash and dry all vegetables, then slice them into uniform sticks about 3 to 4 inches long for easy arrangement and eating.

β†’ Are there suggestions for dips to accompany the vegetable sticks?

Optional dips like hummus or ranch complement the vegetable sticks well and can be placed at either end of the arch.

β†’ Can the vegetables be substituted?

Yes, alternatives such as snap peas for green and cherry tomatoes for red can be used depending on availability and preference.

β†’ Is this snack suitable for special diets?

It's suitable for vegetarian and gluten-free diets. Using plant-based dips makes it vegan-friendly as well.

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Rainbow Arch Veggie Sticks

Fresh vegetable sticks arranged in a vibrant rainbow arch, ideal for a healthy snack.

Prep Time
15 mins
Time to Cook
1 mins
Overall Time
16 mins
Authored by Clara

Recipe Type Orbit Fuel

Skill Level Required Easy

Cuisine Type International

Recipe Output 4 Number of Portions

Dietary Needs Veggie-Friendly, Free of Gluten

The Ingredients You'll Need

Vegetables

01 1/2 cup red bell pepper, sliced into sticks
02 1/2 cup orange bell pepper, sliced into sticks
03 1/2 cup yellow bell pepper, sliced into sticks
04 1/2 cup cucumber, sliced into sticks
05 1/2 cup purple carrot or red cabbage, sliced into sticks

Dip

01 1/2 cup hummus or ranch dip (optional)

Step-by-Step Instructions

Step 01

Prepare vegetables: Wash and dry all vegetables thoroughly.

Step 02

Slice vegetables: Cut the bell peppers, cucumber, and purple carrot or red cabbage into uniform sticks approximately 3 to 4 inches long.

Step 03

Arrange sticks: On a large serving platter or plate, arrange the vegetable sticks in a rainbow arch starting with red, followed by orange, yellow, green (cucumber), and finishing with purple.

Step 04

Add dip: Place a small bowl of hummus or ranch dip at one or both ends of the arch for dipping, if desired.

Step 05

Serve: Serve immediately and enjoy.

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Tools You'll Need

  • Sharp knife
  • Cutting board
  • Serving platter or large plate
  • Small bowl for dip

Allergy Information

Review each ingredient to identify allergens and consult an expert if needed.
  • Contains sesame if using hummus; dairy if using ranch dip. Verify dip ingredients for allergens if pre-made.

Nutritional Facts (Per Serving)

Keep in mind these details are for general guidance and shouldn't replace professional advice.
  • Caloric Content: 70
  • Fats: 1 grams
  • Carbohydrates: 14 grams
  • Proteins: 2 grams

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