Thai Peanut Chicken Skewers (Printable Version)
Juicy chicken skewers brushed with Thai peanut sauce, air fried for flavorful, quick meals or appetizers.
# The Ingredients You'll Need:
→ Protein and Vegetables
01 -
2 boneless, skinless chicken breasts, cut into 1-inch cubes
02 -
1 bell pepper, cut into 1-inch pieces
03 -
0.5 red onion, cut into 1-inch pieces
→ Sauce and Miscellaneous
04 -
0.5 cup Thai peanut sauce
05 -
4 wooden skewers, soaked in water
# Step-by-Step Instructions:
01 -
Thread alternating pieces of chicken, bell pepper, and red onion onto each soaked skewer.
02 -
Brush the assembled skewers generously with Thai peanut sauce on all sides.
03 -
Preheat air fryer to 375°F and place the skewers in a single layer in the basket. Cook for 12 minutes, flipping halfway through, until chicken is fully cooked.
# Additional Notes:
01 -
These skewers can also be prepared on a grill or in an oven for similar results.