# The Ingredients You'll Need:
→ Salad Filling
01 - 3 cups chopped romaine lettuce
02 - 1 1/2 cups chopped cooked chicken (grilled, fried, or rotisserie)
03 - 1/3 cup Caesar dressing
04 - 1/3 cup freshly grated Parmesan cheese
05 - 1/2 cup homemade croutons
06 - Kosher salt, to taste
07 - Freshly ground black pepper, to taste
→ Wraps
08 - 4 flour tortillas (10-inch)
# Step-by-Step Instructions:
01 - In a large bowl, toss chopped romaine lettuce, cooked chicken, Caesar dressing, Parmesan cheese, and croutons using tongs until evenly coated. Season with kosher salt and freshly ground black pepper to taste. Adjust dressing if desired and set aside.
02 - Heat tortillas in a large skillet over medium heat for 15 to 30 seconds on each side until pliable, or microwave them between paper towels for 15 to 30 seconds. Keep warm wrapped in a kitchen towel.
03 - Place warmed tortillas on a clean surface and evenly distribute the salad mixture in the center of each.
04 - Fold in the sides of each tortilla, then roll up burrito-style tightly, securing with a toothpick if needed.
05 - Serve the wraps whole or cut in half as preferred.
