Banana Oat Pancakes Breakfast (Printable Version)
Fluffy, wholesome pancakes made with banana, oats, and cinnamon. Quick, easy breakfast option.
# The Ingredients You'll Need:
→ Pancake Batter
01 -
1 ripe banana
02 -
2 large eggs
03 -
1/2 cup rolled oats
04 -
1/4 cup whole milk
05 -
1/2 teaspoon ground cinnamon
# Step-by-Step Instructions:
01 -
Combine banana, eggs, rolled oats, milk, and ground cinnamon in a blender. Blend on high speed until the mixture is completely smooth.
02 -
Heat a non-stick skillet over medium heat and lightly grease. Pour portions of batter onto the hot surface. Cook until small bubbles form and edges set, flip and continue until both sides are golden and centers are cooked through.
03 -
Transfer pancakes to plates and serve immediately. Garnish as desired.
# Additional Notes:
01 -
Enhance flavor and texture by topping with Greek yogurt, fresh berries, or nut butter.