Ice Cream Cone Grazing (Printable Version)

Vibrant ice cream cones with toppings and fresh treats arranged for lively social occasions.

# The Ingredients You'll Need:

→ Ice Cream and Cones

01 - 8 waffle cones or sugar cones
02 - 4 cups assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)

→ Toppings

03 - ½ cup rainbow sprinkles
04 - ½ cup mini chocolate chips
05 - ½ cup crushed nuts (peanuts, almonds, pecans)
06 - ½ cup chocolate sauce
07 - ½ cup caramel sauce
08 - ½ cup whipped cream

→ Fresh Fruit and Treats

09 - 1 cup sliced strawberries
10 - 1 cup blueberries
11 - 1 cup banana slices
12 - 1 cup mini marshmallows
13 - 1 cup assorted candies (gummy bears, chocolate pieces)
14 - 8 maraschino cherries

# Step-by-Step Instructions:

01 - Place the ice cream cones decoratively on a large serving board or tray.
02 - Scoop ice cream into each cone just before serving, or keep pints chilled nearby for guests to serve themselves.
03 - Distribute small bowls with all toppings, sauces, whipped cream, and fresh fruit around the cones.
04 - Place marshmallows, assorted candies, and maraschino cherries artfully on the board for color and appeal.
05 - Encourage guests to personalize their cones with toppings and treats according to their preference.

# Additional Tips::

01 -
  • Fun and interactive dessert
  • Customizable for all tastes
02 -
  • Use certified gluten-free cones for gluten-free dietary needs
  • Offer dairy-free or vegan ice cream and whipped cream for guests with restrictions
03 -
  • Keep ice cream scoops slightly firm for easy serving
  • Use a variety of textures and colors to make the board visually appealing
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