Garlic Peanut Winter Salad (Printable Version)
Creamy peanut and garlic add savory flair to winter salads. Fast to make and perfect for bright, bold flavors.
# The Ingredients You'll Need:
→ Dressing Base
01 -
1/3 cup creamy peanut butter
02 -
2 tablespoons soy sauce
03 -
2 tablespoons freshly squeezed lime juice
04 -
2 cloves garlic, finely minced
05 -
1 teaspoon freshly grated ginger
06 -
1/4 cup warm water
# Step-by-Step Instructions:
01 -
Place peanut butter, soy sauce, lime juice, garlic, ginger, and warm water in a mixing bowl.
02 -
Vigorously whisk mixture until a silky, homogeneous dressing forms.
03 -
Add additional water one teaspoon at a time to achieve preferred consistency if desired.
04 -
Drizzle dressing over salads, grain bowls, or noodles as desired.
# Additional Notes:
01 -
Store in a sealed container in the refrigerator for up to 5 days.