Vibrant candy assortment styled in an egg shape using chocolates, jelly beans, gummies, and marshmallows.
# The Ingredients You'll Need:
→ Candy Selection
01 - 1 cup pastel-colored chocolate eggs
02 - 1 cup assorted jelly beans
03 - 1 cup gummy candies, egg or bunny-shaped if available
04 - 1 cup marshmallow chicks or bunnies
05 - 1 cup mini malted milk balls
06 - 1 cup foil-wrapped chocolate eggs
→ Garnishes (optional)
07 - ½ cup green-dyed shredded coconut
08 - edible glitter or sprinkles
# Step-by-Step Instructions:
01 - Select a large oval or egg-shaped platter. If unavailable, outline an egg shape on parchment paper placed over a flat tray.
02 - Spread a thin layer of green-dyed shredded coconut over the platter to simulate grass, if using.
03 - Organize candies in sections or stripes to resemble a decorated Easter egg, grouping similar colors and shapes together.
04 - Place marshmallow chicks or bunnies along the border or center for extra embellishment.
05 - Sprinkle edible glitter or additional sprinkles over the candies as desired.
06 - Present immediately or cover loosely with plastic wrap until serving.
