Cheddar Cubes Pretzel Sparklers (Printable Version)

Bite-sized cheddar cheese cubes on pretzel sticks make a crisp and flavorful party snack.

# The Ingredients You'll Need:

→ Cheese

01 - 7 oz sharp cheddar cheese, cut into ¾-inch cubes

→ Garnishes

02 - 2 tbsp chopped chives or fresh parsley (optional)
03 - 1 tbsp poppy seeds or toasted sesame seeds (optional)

→ Crunchy Base

04 - 24 thin pretzel sticks

→ Optional Additions

05 - 24 seedless red or green grapes
06 - 24 cherry tomato halves

# Step-by-Step Instructions:

01 - Arrange the sharp cheddar cheese cubes on a plate or tray.
02 - Sprinkle or roll some cheese cubes in chopped chives, parsley, poppy seeds, or sesame seeds if desired.
03 - Skewer each cheddar cube onto one end of a pretzel stick to create a sparkler effect.
04 - For added color and flavor, thread a grape or cherry tomato half onto the pretzel before adding the cheese cube.
05 - Stand the sparklers upright on a serving platter and serve immediately for best texture.

# Additional Tips::

01 -
  • Bite-sized and easy to eat
  • Quick preparation in just 15 minutes
02 -
  • For extra flair, use a mix of different cheeses, such as gouda, pepper jack, or smoked cheddar
  • Assemble just before serving to keep pretzels crisp
03 -
  • Use fresh pretzel sticks for the best crunch and presentation
  • Mix and match garnishes to keep the snack visually appealing
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